No bake cheesecake:

Ingredients: 3/4 cup finely ground graham cracker crumbs 3/4 cup pecan sandies cookies 3 tablespoons butter 3 tablespoons white sugar 227 grams cream cheese 1/3 cup white sugar 2 tablespoons lemon juice 1/2 cup heavy whipping cream, whipped 1/2 cup sliced fresh strawberries (optional)

Method: 1.In a bowl, mix together crushed cookies and graham crackers with melted butter and the 3 tablespoons sugar. 2.Press into a 18 cm springform pan. Place in refrigerator until ready for use. 3.In another bowl, beat cream cheese, 1/3 cup of sugar and lemon juice. 4.Whip cream, and fold into cream cheese mixture. 5.Spread into pan. 6.Top with sliced strawberries (optional). Freeze for 1 hour, covered with foil. 7.Place in refrigerator 30 minutes before serving.